Hand-Crafted Sourdough, Born of Heritage and Patience
From Our Licensed Kitchen to Your Table
Astrid’s Kitchen is a small-batch sourdough microbakery built on patience and craft. Flour-dusted hands shape every loaf, honoring slow fermentation and traditional methods. Named for our sourdough starter Astrid—strong and enduring—this bakery brings honest bread with a subtle Viking spirit to modern tables.
Upcoming Dates & Drops
Reserve from the next pickup windows, special menus, and limited releases.
CSWC Members - June Meeting
Tue, Jun 16 · 6:30 PM - 7:30 PM · Carol Stream Woman's Club Members Only
Garlic Parmesan Focaccia
$10.00
Cinnamon Roll Focaccia
$10.00
Bread Dipping Herbs
$4.00
Organic Honey Oat
$12.00
Get first access to drops, pre-orders, and announcements
Enter your email to unlock the full experience with Astrid's Kitchen — track orders, get notifications, and more.
Benefits:
- Track orders
- Live chat with Astrid's Kitchen
- Customize notifications
- Benefit from loyalty rewards
Why Choose Us
Quality, trust, and community at the heart of everything
Featured Creations
Discover our most beloved items, each crafted with passion and the finest ingredients
Seeded Multigrain Sourdough Bread
A hearty loaf made with organic grains and a generous mix of seeds. Nutty and deeply satisfying, with a well-baked crust and a soft, substantial crumb. Steady, nourishing bread built to carry a meal. Choose your preferred shape: Batard – a traditional rustic oval, ideal for artisan slices and paninis. Pan Loaf – baked in a loaf pan for a classic rectangular shape, perfect for evenly sized sandwich slices.
Everything Bagels - 4 Pack
Wild Blueberry Bagels
4 pack of bagels